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1. Jimmy John's
RestaurantsFresh Made Fast!
We serve from-scratch food made with excellent ingredients. At Jimmy John's our food is simple; it's clean, and it's fresh! We use locally purchased produce, which is brought in fresh and hand slice...
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2. McDonald's
RestaurantsOUR COMMITMENTTO QUALITY
As a restaurant, we’re proud to say we’ve made some changes for you, our customers. Without you, there would be no us. So, we’re making it our mission to be the McDonald...
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3. Quiznos
RestaurantsWE'RE BOLD
The little sub shop that began over 30 years ago in Denver, CO still has the same bold ideas that we had in the beginning. We boldly believe that your food should taste great and that we should use only t...
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4. Sonic Drive-In
RestaurantsAbout Us
Driving Toward Success
For more than 60 years, SONIC, America’s Drive-In has built a dominant position in the drive-in restaurant business. We did it by sticking to what made drive...
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5. Subway
RestaurantsWE THINK EVERY DAY IS AN OPPORTUNITY TO IMPROVE.
OUR VEGGIESWe locally source our vegetables whenever possible through a network of over 200 growers around the country — many are family farmers . In 2015, we s...
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6. Wendy's
RestaurantsTransforming the Wendy's Brand
"Wendy's brand transformation is re-energizing all of our touch points with consumers. From bold restaurant design to innovative food that consumers' want, to improved cus...